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Barney tells me that one of the other members of the stamp club is a birdwatcher who has told him that there is a Peregrine falcon to be seen occasionally on top of one of the town's least pretty and tallest buildings.
Also that there was a French market in town today.
So I spent the morning looking at a selection of rather sad, dried sausages and limp, warm cheeses and perambulating obsessively round the building in question.
The sun shone brightly, no peregrines were to be seen and I came home with no sausages and a stiff neck.**
Now I am cooking English, undried sausages in a casserole with Chorizo and tomatoes and basil. And we're having it with a warm salad of puy lentils. Thus it is not sausage casserole as such (ie a warming, winter dish for wet windy nights) but a light savoury sausage dish to be eaten with salad on chilly summer evenings.
The difference as far as I recall is that instead of adding the lentils to the sausagey, winey, tomatoey, herby gloop and heating it all together I dribble the gloop over the warm lentils and perch the sausages on top and scatter some leaves and herbs over the top of that.
See. A summery sausage dish :)
(Shall I add cucumber? No, I don't think that will work.)
No, he wasn't in the least bit taken in by all this nonsense but accepted the inevitable when I offered him the opportunity to cook something himself instead. I like a man who bows to the inevitable. (Though I love a man who occasionally rises to the bait and cooks for us himself :)
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And now, being completely dried up of inspiration I shall er.... well.... say goodnight. For now.
Goodnight :)
*I stole the icon from the met office website. d'you think they'll mind? I had a lot of fun trying to find various ways to steal it like copying and pasting into word and also into the blog post but in the end I realised I could just save it to disc as a gif. I've now stolen all their weather icons :) It seems to take up a whole line of er - space - which is a little excessive for something so small.
**Actually I went out with the stiff neck and indeed got up with it this morning but it fitted in better, obviously, after the perambulations round a tall building.
14 comments:
yeay! first!!
(to quote shot)
awesome incredible skies
photos of, I mean
XXX
Mmm...you don't do cooking shots then? Would quite like to see summer sausage salad....and I remember those dried up french sort, sad...
Cooking 'Shot!?!?!? I should hope not!
Although I'd lurve to cook for my bloggy friends one day.
love that picture of the clouds at the post!
you should write a cook book, including such technical terms as 'gloop'. love it :-)
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*Long pause for dancing round the room and squeaking a lot!!!
You're back!
Big big hugs
xxx
:)
Puy lentils look quite a pleasant olive green before they are cooked ovagirl but a rather sad mushy brown when cooked. Not a pretty picture!
Oh that would be fun 'shot. (Hey! she's back!!! :)
Kyah! how lovely! Was it you who left an invite on facebook to be friends ages ago? I lost it before I could say yes! xxx
<-- cons himself into cooking by cutting a deal on the dish washing up
WOW.......awesome skies!
And we can't cook shot.
That'd just plain be wrong.
:-)
We can keep him, right?
Please, huhhuhhuh?!
:-)
Oh well I suppose so Mel since you ask so nicely.
Life wouldn't be the same without him :)
Now how come I can't do a deal like that - I get to wash the dishes whoever cooks. That can't be right can it?
I love your skies! Such beautiful blues. Ovagirl is right, a cooking story would be good too.
am still loving those skies
:-)
what a beautiful view
they all are, here
XX
Cooking is an ongoing crisis around here Betty :) Sometimes it's quite successful, sometimes we don't talk about it much :)I would like those blue skies back though, it's been grey for days and days!
I'm sitting with a coffee and a cig, remembering your fabulous views I and thinking of you. Hoping you're well and got some sleep.(((((((( I ))))))))
xxx
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